The Yuthog Goji Berry belongs to the species Lycium barbarum L. It is a desiccated fruit, deep red in color, similar in texture and size to raisins, but with a characteristic flavor: sweet with acid tones. They are tender and tasty berries, with a high content of proteins and nutrients such as polysaccharides, vitamin C and iron, which makes them an extraordinary fruit for well-being and delicious for the palate
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In the cradle of Tibet
It is not surprising that in such a special place nature provides us with surprises. In Tibet, an ancient secret is kept: that of a food that, from generation to generation, was revered by Eastern wise men thanks to its great contribution to health. Some monks considered it their source of eternal youth. A rush of energy and vitality due to its wonderful vitamin supply. We are talking about Goji berries, a fruit cared for from birth to harvest
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Yuthog, the company located in Lhasa (Tibet) and controlled by the Tibetan Medical College, collects its berries by hand on the Tibetan Plateau, and dries them in the sun. Just as important as the origin of the berries is the care with which they are dried and preserved. The processes followed by these masters of Tibetan medicine make it possible for their berries to have no equal
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The Goji shrub grows at more than 4,000 meters above sea level, favored by a season of intense rain, mild summers and a freezing winter. This contrast in the annual climate allows vegetation to develop unique characteristics and properties. In addition, it has high air purity, without pollution, thanks to the fact that the Tibetan mountain ranges are considered sacred. In this environment, goji fruits absorb with special intensity the energy transmitted by the sun, which favors not only their growth but most importantly: their ability to transmit energy to us through their nutrients and their vitamin supply
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Millennial source of well-being
Goji berries are an excellent ally for our well-being. The secret of its qualities lies in its composition: it contains proteins, essential amino acids, organic minerals, beta-carotene and zeaxanthin, vitamins (A, B1, B2, B6, C and E), essential fatty acids omega 3 and 6, and
polysaccharides.
- Bag of 100g and 250g.
Nutritional value per 100g:
| Energy value | 310 Kcal /1300 Kj |
| Proteins | 11.50 mg |
| Carbs | 67 mg |
| Polysaccharides | 30 mg |
| Fats | 0.60 g |
| Fibra | 12 g |
| Sodium | 400 mg |
| Hierro | 7 mg |
| Vitamin C | 160 mg |
| Betacarotene | 8 mg |
Ingredients: Lycium barbarum — 100% Goji. Origin: Tibet (China).
A daily serving between 5 g and 10 g per day.
- May contain sulfites.
- Keep in a cool and dry place.
- PVPR: 100g: 6.95€
- PVPR: 250g: 14.95€
If you need to ask any questions about this or other products and ingredients, do not hesitate to contact us at 91 386 53 70.
