Kaneka TM Ubiquinol: “Healthy Ingredient of the Year”
Ubiquinol Kaneka TM recognized as “Healthy Ingredient of the Year” at the prestigious NutraIngredients Asia Awards 2024
Read moreNutraingredients and Krill Phospholipids PL+ DHA
Nutraingredients recognizes our product Krill Phospholipids PL+ DHA as the first omega-3 with this technology in Europe
Read moreNew Krill Phospholipids PL+ DHA
For faster and better absorption of DHA, we use Aker Biomarines most innovative PL+ technology
Read moreProbitec ® Pregnancy and Breastfeeding: New Formula
New probiotic and DHA formula for mother and child
Read more100% Natural Face-to-Face Training
Find out the dates of the next training sessions for Professionals
Read moreIncidence of red rice yeast
Faced with the news that some batches of red rice yeast manufactured by a Japanese pharmaceutical company have produced side effects, we want to clarify that our product Cholesteril ® does not come from this company
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Our products
Over the years we have built a range of products that we are proud of. Composed of products with high quality ingredients that incorporate the most advanced technologies, whether in the way we obtain the extracts, in how to make better use of the active ingredients in our products, or in the improvements that can be made in terms of encapsulation
.Even though each product is for us a small jewel, carefully chosen and regularly reviewed to ensure that both its ingredients and its galenic form are the best we can present, we are aware that a range of products is something alive and it is not enough to present new products, they must be in line with what the market demands of us. That is why, within the requests that our clients have communicated to us, we have investigated until we found what seemed most relevant to us. Taking into account, as we have always done, the quality and scientific evidence that you all so appreciate
.We will be presenting a series of new products, as well as improvements to several products that we have been working on for a long time, always with the aim of improving the absorption and/or preservation of the product. It is our way of achieving the goal we have set for ourselves. Excellence!
You can also see that, in some products that have a lot of turnover, we are adapting the formats to ensure that they adapt to the different forms of consumption of different customers.
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